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  • Leena Alam, 27, is being interviewed by a presenter of Channel 1, an Afghan national television, in Kabul, Afghanistan. Leena Alam is an American-born Afghan model, actress and filmmaker who has recently moved to Kabul to perform and promote emancipation and better rights for women in the country. She is also a UNAMA (United Nation Assistance Mission in Afghanistan) Peace Ambassador.
    Performing_For_Freedom_Kabul_Afghani...JPG
  • Leena Alam, 27, is sitting inside at studio of Channel 1, an Afghan national television, before being interviewed by a presenter, in Kabul, Afghanistan. Leena Alam is an American-born Afghan model, actress and filmmaker who has recently moved to Kabul to perform and promote emancipation and better rights for women in the country. She is also a UNAMA (United Nation Assistance Mission in Afghanistan) Peace Ambassador.
    Performing_For_Freedom_Kabul_Afghani...JPG
  • Leena Alam, 27, (right) is being interviewed by a presenter of Channel 1, an Afghan national television, in Kabul, Afghanistan. Leena Alam is an American-born Afghan model, actress and filmmaker who has recently moved to Kabul to perform and promote emancipation and better rights for women in the country. She is also a UNAMA (United Nation Assistance Mission in Afghanistan) Peace Ambassador.
    Performing_For_Freedom_Kabul_Afghani...JPG
  • Leena Alam, 27, is sitting while waiting to be interviewed by a presenter of Channel 1, an Afghan national television, in Kabul, Afghanistan. Leena Alam is an American-born Afghan model, actress and filmmaker who has recently moved to Kabul to perform and promote emancipation and better rights for women in the country. She is also a UNAMA (United Nation Assistance Mission in Afghanistan) Peace Ambassador.
    Performing_For_Freedom_Kabul_Afghani...JPG
  • Villagers are passing by a billboard advertisement boasting a sexy model on heels, on a rural road outside of Varanasi, Uttar Pradesh, India.
    Sexual_Violence_India_15.JPG
  • Leena Alam, 27, (right) is taking her coat off while preparing to be interviewed by a presenter of Channel 1, an Afghan national television, in Kabul, Afghanistan. Leena Alam is an American-born Afghan model, actress and filmmaker who has recently moved to Kabul to perform and promote emancipation and better rights for women in the country. She is also a UNAMA (United Nation Assistance Mission in Afghanistan) Peace Ambassador.
    Performing_For_Freedom_Kabul_Afghani...JPG
  • Leena Alam, 27, (right) is waiting to be interviewed on Channel 1, an Afghan national television, in Kabul, Afghanistan. Leena Alam is an American-born Afghan model, actress and filmmaker who has recently moved to Kabul to perform and promote emancipation and better rights for women in the country. She is also a UNAMA (United Nation Assistance Mission in Afghanistan) Peace Ambassador.
    Performing_For_Freedom_Kabul_Afghani...JPG
  • Richard Tyler, the famous stylist, posing with models, before entering the party in occasion of the Delta Jet-Set Summer, in front of Henri Bardel, on Wednesday, June 14, 2006. Delta Jet-Set Summer is a two weeks partnership taking place June 13-26 at Henri Bardel that includes in-store activities and events designed to celebrate Delta's unprecedented international expansion.
    Delta3.JPG
  • Richard Tyler, the famous stylist, posing with models, before entering the party in occasion of the Delta Jet-Set Summer, in front of Henri Bardel, on Wednesday, June 14, 2006. Delta Jet-Set Summer is a two weeks partnership taking place June 13-26 at Henri Bardel that includes in-store activities and events designed to celebrate Delta's unprecedented international expansion.
    Delta2.JPG
  • Richard Tyler, the famous stylist, posing with models, before entering the party in occasion of the Delta Jet-Set Summer, in front of Henri Bardel, on Wednesday, June 14, 2006. Delta Jet-Set Summer is a two weeks partnership taking place June 13-26 at Henri Bardel that includes in-store activities and events designed to celebrate Delta's unprecedented international expansion.
    Delta1.JPG
  • Yasamin Yarmal, 42, (right) a famous Afghan actress taking part to 'Love and Old Age', a successful soap opera broadcasted by Ariana Television Network (ATN), is discussing her acting with Ghafar Zalam, 48, (right - hands and script visible) the director, inside a home on the outskirts of Kabul, Afghanistan. Yasamin Yarmal has performed in over 100 movies and some refer to her as the 'mother' of Afghan cinema. She was also selected as UNAMA (United Nation Assistance Mission in Afghanistan) Peace Ambassador in 2009 for her role in leading a change towards women within the conservative and patriarchal Afghan society.
    Performing_For_Freedom_Kabul_Afghani...JPG
  • Elaha Soroor, 20, (centre) a finalist for 'Afghan Star', a Tolo TV program similar to American Idol, is portrayed in her home in Kabul, Afghanistan. Elaha Soroor was a finalist of Afghan Star in the 2008-2009 edition but failed to win on the final night. Some believe she lost because of her gender, others believe because she is ethnically Hazara, a minority group constituting about 15% of Afghanistan's population with features similar to Mongolians, flat noses, broad faces and almond-shaped eyes. Hazaras are mostly Shia Muslims, as opposed to other Afghans who are for the most part Sunnis.
    Performing_For_Freedom_Kabul_Afghani...JPG
  • Two women (left) dressed in traditional burka dresses are walking past a cart carrying brand new television sets along a more modern Afghan woman and her young daughter, (right) on the streets of Kabul, Afghanistan.
    Performing_For_Freedom_Kabul_Afghani...JPG
  • Azita Arif Nazimi, 25, (right) is presenting 'Family Live Show', a television program broadcasted live by Channel 1, an Afghan national television, in Kabul, Afghanistan. Her guest and other members of the show are sitting near Azita. .
    Performing_For_Freedom_Kabul_Afghani...JPG
  • Alka Sadat, 24, (centre), an award-winning documentary and fiction filmmaker, is smiling while sitting at her desk in Kabul, Afghanistan.
    Performing_For_Freedom_Kabul_Afghani...JPG
  • Azita Arif Nazimi, 25, (left) is presenting 'Family Live Show', a television program broadcasted live by Channel 1, an Afghan national television, in Kabul, Afghanistan.
    Performing_For_Freedom_Kabul_Afghani...JPG
  • Indian men are walking next to provoking Pepsi advertisement starring Bollywood celebrity Priyanka Chopra, on the streets of Lucknow, the state capital of Uttar Pradesh, India.
    Sexual_Violence_India_02.JPG
  • Elaha Soroor, 20, (centre) a finalist for 'Afghan Star', a Tolo TV program similar to American Idol, is practising in her home in Kabul, Afghanistan. Elaha Soroor was a finalist of Afghan Star in the 2008-2009 edition but failed to win on the final night. Some believe she lost because of her gender, others believe because she is ethnically Hazara, a minority group constituting about 15% of Afghanistan's population with features similar to Mongolians, flat noses, broad faces and almond-shaped eyes. Hazaras are mostly Shia Muslims, as opposed to other Afghans who are for the most part Sunnis. .
    Performing_For_Freedom_Kabul_Afghani...JPG
  • Elaha Soroor, 20, (centre) a finalist for 'Afghan Star', a Tolo TV program similar to American Idol, is practising in her home in Kabul, Afghanistan. Elaha Soroor was a finalist of Afghan Star in the 2008-2009 edition but failed to win on the final night. Some believe she lost because of her gender, others believe because she is ethnically Hazara, a minority group constituting about 15% of Afghanistan's population with features similar to Mongolians, flat noses, broad faces and almond-shaped eyes. Hazaras are mostly Shia Muslims, as opposed to other Afghans who are for the most part Sunnis.
    Performing_For_Freedom_Kabul_Afghani...JPG
  • Roya Sadat, 28, a documentary and fiction filmmaker, is sitting in her home in Kabul, Afghanistan. Roya's most famous production is titled 'Three Dots', an award-winning film that tells the story of women's village life in the province of Herat, western Afghanistan.
    Performing_For_Freedom_Kabul_Afghani...JPG
  • A section of Kabul, Afghanistan, is photographed from the heights of Television Mountain, one of the renowned viewing points of the city.
    Performing_For_Freedom_Kabul_Afghani...JPG
  • Somaya Rezaie, 20, a young Afghan actress whose career has been affected by having part of the movie where she acted subtracted and played along 'music clips', is gazing at the streets from the window of a friend's home in Kabul, Afghanistan. Women appearing on 'music clips' in Afghanistan can be seen as 'immoral' by the public, might face dangers while and their careers can also be at stake.
    Performing_For_Freedom_Kabul_Afghani...JPG
  • A section of Kabul, Afghanistan, is photographed from a helicopter flying over the city.
    Performing_For_Freedom_Kabul_Afghani...JPG
  • Roya Sadat, 28, (right) and Alka Sadat, 24, (centre), two sisters working on documentary and fiction film, are sitting at their desk while editing their recent shooting in their home in Kabul, Afghanistan. Aziz Dilder, 28, (left) a teacher at the cinema department of the fine art faculty of Kabul University is collaborating with the two brave sisters since about one year. Roya's most famous production is titled 'Three Dots' and it is an award-winning film that tells the story of women's village life in the province of Herat in western Afghanistan.
    Performing_For_Freedom_Kabul_Afghani...JPG
  • Ghafar Zalam, 48, the director for the soap opera 'Love and Old Age', broadcasted by Ariana Television Network (ATN) and featuring the renowned actress Yasamin Yarmal, 42, is reading the script for the shoot inside a home on the outskirts of Kabul, Afghanistan. Yasamin Yarmal has performed in over 100 movies and some refer to her as the 'mother' of Afghan cinema. She was also selected as UNAMA (United Nation Assistance Mission in Afghanistan) Peace Ambassador in 2009 for her role in leading a change towards women within the conservative and patriarchal Afghan society.
    Performing_For_Freedom_Kabul_Afghani...JPG
  • Elaha Soroor, 20, (centre) a finalist for 'Afghan Star', a Tolo TV program similar to American Idol, is practising in her home in Kabul, Afghanistan. Elaha Soroor was a finalist of Afghan Star in the 2008-2009 edition but failed to win on the final night. Some believe she lost because of her gender, others believe because she is ethnically Hazara, a minority group constituting about 15% of Afghanistan's population with features similar to Mongolians, flat noses, broad faces and almond-shaped eyes. Hazaras are mostly Shia Muslims, as opposed to other Afghans who are for the most part Sunnis.
    Performing_For_Freedom_Kabul_Afghani...JPG
  • A woman takes a break out of a shop of the famous Spanish firm ëZaraí whilst the husband is waiting to pay in  Oxford Circus, London, , on Wednesday, Dec. 22, 2004. **ITALY OUT**
    Christmas04.jpg
  • Elaha Soroor, 20, (centre) a finalist for 'Afghan Star', a Tolo TV program similar to American Idol, is portrayed in her home in Kabul, Afghanistan. Elaha Soroor was a finalist of Afghan Star in the 2008-2009 edition but failed to win on the final night. Some believe she lost because of her gender, others believe because she is ethnically Hazara, a minority group constituting about 15% of Afghanistan's population with features similar to Mongolians, flat noses, broad faces and almond-shaped eyes. Hazaras are mostly Shia Muslims, as opposed to other Afghans who are for the most part Sunnis.
    Performing_For_Freedom_Kabul_Afghani...JPG
  • Diana Saqib, 29, a renowned Afghan documentary filmmaker, is sitting in her home in Kabul, Afghanistan. Diana's most famous production to date is titled 'Twenty-Five Per Cent' and focus on the lives of six women MPs in Afghanistan.
    Performing_For_Freedom_Kabul_Afghani...JPG
  • Azita Arif Nazimi, 25, is presenting 'Family Live Show', a television program broadcasted live by Channel 1, an Afghan national television, in Kabul, Afghanistan.
    Performing_For_Freedom_Kabul_Afghani...JPG
  • Yasamin Yarmal, 42, (right) a famous Afghan actress taking part to 'Love and Old Age', a successful soap opera broadcasted by Ariana Television Network (ATN), is discussing her acting with Ghafar Zalam, 48, (right - hands and script visible) the director, inside a home on the outskirts of Kabul, Afghanistan. Yasamin Yarmal has performed in over 100 movies and some refer to her as the 'mother' of Afghan cinema. She was also selected as UNAMA (United Nation Assistance Mission in Afghanistan) Peace Ambassador in 2009 for her role in leading a change towards women within the conservative and patriarchal Afghan society.
    Performing_For_Freedom_Kabul_Afghani...JPG
  • Roya Sadat, 28, a documentary and fiction filmmaker, is speaking on the phone in her home in Kabul, Afghanistan. Roya's most famous production is titled 'Three Dots', an award-winning film that tells the story of women's village life in the province of Herat in western Afghanistan.
    Performing_For_Freedom_Kabul_Afghani...JPG
  • Azita Arif Nazimi, 25, is presenting 'Family Live Show', a television program broadcasted live by Channel 1, an Afghan national television, in Kabul, Afghanistan.
    Performing_For_Freedom_Kabul_Afghani...JPG
  • Yasamin Yarmal, 42, (left) a famous Afghan actress taking part to 'Love and Old Age', a successful soap opera broadcasted by Ariana Television Network (ATN), is smiling with her colleagues before moving to a location to shoot a part of the series. Yasamin Yarmal has performed in over 100 movies and some refer to her as the 'mother' of Afghan cinema. She was also selected as UNAMA (United Nation Assistance Mission in Afghanistan) Peace Ambassador in 2009 for her role in leading a change towards women within the conservative and patriarchal Afghan society.
    Performing_For_Freedom_Kabul_Afghani...JPG
  • Safia, 23, a renowned singer and former contestant to 'Afghan Star' 2008-2009 edition, a Tolo TV program similar to American Idol, is practising in a studio for the production and launch of her new album, in Kabul, Afghanistan.
    Performing_For_Freedom_Kabul_Afghani...JPG
  • Two young female members of the Aftab Theatre Group, one of the few performing teams in Kabul, are revising their acts while taking part to a practising session in Kabul, Afghanistan.
    Performing_For_Freedom_Kabul_Afghani...JPG
  • Schoolgirls in uniform are waiting for a rickshaw on the streets of Varanasi, Uttar Pradesh, India.
    Sexual_Violence_India_37.JPG
  • Diana Saqib, 29, a renowned Afghan documentary filmmaker, is writing on her laptop inside her home in Kabul, Afghanistan. Diana's most famous production to date is titled 'Twenty-Five Per Cent' and focus on the lives of six women MPs in Afghanistan .
    Performing_For_Freedom_Kabul_Afghani...JPG
  • Elaha Soroor, 20, (centre) a finalist for 'Afghan Star', a Tolo TV program similar to American Idol, is portrayed in her home in Kabul, Afghanistan. Elaha Soroor was a finalist of Afghan Star in the 2008-2009 edition but failed to win on the final night. Some believe she lost because of her gender, others believe because she is ethnically Hazara, a minority group constituting about 15% of Afghanistan's population with features similar to Mongolians, flat noses, broad faces and almond-shaped eyes. Hazaras are mostly Shia Muslims, as opposed to other Afghans who are for the most part Sunnis. .
    Performing_For_Freedom_Kabul_Afghani...JPG
  • Roya Sadat, 28, a documentary and fiction filmmaker, is sitting in her home in Kabul, Afghanistan. Roya's most famous production is titled 'Three Dots', an award-winning film that tells the story of women's village life in the province of Herat, western Afghanistan.
    Performing_For_Freedom_Kabul_Afghani...JPG
  • Roya Sadat, 28, (right) and Alka Sadat, 24, (centre), two sisters working on documentary and fiction film, are sitting at their desk while editing part of their recent shooting in their home in Kabul, Afghanistan.
    Performing_For_Freedom_Kabul_Afghani...JPG
  • Azita Arif Nazimi, 25, (centre) is presenting 'Family Live Show', a television program broadcasted live by Channel 1, an Afghan national television, in Kabul, Afghanistan.
    Performing_For_Freedom_Kabul_Afghani...JPG
  • The Ariana Cinema is photographed in the center of Kabul, Afghanistan.
    Performing_For_Freedom_Kabul_Afghani...JPG
  • Aghele Rezaie, 30, (right) the famous Afghan actress who has taken part in the controversial movie 'At Five in the Afternoon' (Winner of the Cannes Film Festival Jury Prize in 2003) is helping her son, Tamim, 8, (left) with his daily homework in their home in Kabul, Afghanistan. 'At Five in the Afternoon' focuses on the life of a progressive young woman who dreams of growing up to become the President of the Republic despite her oppressive home life and a strained relationship with her bigoted but loving father. The film follows the daily struggles of Afghan women in post-Taliban Afghanistan with tenderness and hope against a tragic background of death and despair.
    Performing_For_Freedom_Kabul_Afghani...JPG
  • Mixed members of the Aftab Theatre Group, one of the few performing teams in Kabul, are revising their acts while taking part to a practising session in Kabul, Afghanistan.
    Performing_For_Freedom_Kabul_Afghani...JPG
  • Azita Arif Nazimi, 25, (centre) is presenting 'Family Live Show', a television program broadcasted live by Channel 1, an Afghan national television, in Kabul, Afghanistan.
    Performing_For_Freedom_Kabul_Afghani...JPG
  • Two women dressed in traditional burka dresses are walking on the streets of Kabul, Afghanistan, during the late afternoon hours.
    Performing_For_Freedom_Kabul_Afghani...JPG
  • Aghele Rezaie, 30, (right) the famous Afghan actress who has taken part in the controversial movie 'At Five in the Afternoon' (Winner of the Cannes Film Festival Jury Prize in 2003) is portrayed while sitting in her home in Kabul, Afghanistan. 'At Five in the Afternoon' focuses on the life of a progressive young woman who dreams of growing up to become the President of the Republic despite her oppressive home life and a strained relationship with her bigoted but loving father. The film follows the daily struggles of Afghan women in post-Taliban Afghanistan with tenderness and hope against a tragic background of death and despair. .
    Performing_For_Freedom_Kabul_Afghani...JPG
  • Somaya Rezaie, 20, a young Afghan actress whose career has been affected by having part of the movie where she acted subtracted and played along 'music clips' is portrayed in a friend's home in Kabul, Afghanistan. Women appearing on 'music clips' in Afghanistan can be seen as 'immoral' by the public, might face dangers while and their careers can also be at stake.
    Performing_For_Freedom_Kabul_Afghani...JPG
  • Zahra Mohseni, 23, the director of 'Family Live Show', a television program broadcasted live by Channel 1, an Afghan national television, is sitting at her desk in Kabul, Afghanistan.
    Performing_For_Freedom_Kabul_Afghani...JPG
  • Somaya Rezaie, 20, a young Afghan actress whose career has been affected by having part of the movie where she acted subtracted and played along 'music clips', is gazing at the streets from the window of a friend's home in Kabul, Afghanistan. Women appearing on 'music clips' in Afghanistan can be seen as 'immoral' by the public, might face dangers while and their careers can also be at stake.
    Performing_For_Freedom_Kabul_Afghani...JPG
  • Diana Saqib, 29, a renowned Afghan documentary filmmaker, is writing on her laptop inside her home in Kabul, Afghanistan. Diana's most famous production to date is titled 'Twenty-Five Per Cent' and focus on the lives of six women MPs in Afghanistan.
    Performing_For_Freedom_Kabul_Afghani...JPG
  • A man is sitting next to the window of a DVD shop featuring Afghan, Bollywood and international movies in central Kabul, Afghanistan.
    Performing_For_Freedom_Kabul_Afghani...JPG
  • Aghele Rezaie, 30, (right) the famous Afghan actress who has taken part in the controversial movie 'At Five in the Afternoon' (Winner of the Cannes Film Festival Jury Prize in 2003) is portrayed while sitting in her home with her family in Kabul, Afghanistan. 'At Five in the Afternoon' focuses on the life of a progressive young woman who dreams of growing up to become the President of the Republic despite her oppressive home life and a strained relationship with her bigoted but loving father. The film follows the daily struggles of Afghan women in post-Taliban Afghanistan with tenderness and hope against a tragic background of death and despair.
    Performing_For_Freedom_Kabul_Afghani...JPG
  • Elaha Soroor, 20, (right) a finalist for 'Afghan Star', a Tolo TV program similar to American Idol, is listening to some of her songs with her younger brother (centre) and a female member of her music group (left) in her home in Kabul, Afghanistan. Elaha Soroor was a finalist of Afghan Star in the 2008-2009 edition but failed to win on the final night. Some believe she lost because of her gender, others believe because she is ethnically Hazara, a minority group constituting about 15% of Afghanistan's population with features similar to Mongolians, flat noses, broad faces and almond-shaped eyes. Hazaras are mostly Shia Muslims, as opposed to other Afghans who are for the most part Sunnis.
    Performing_For_Freedom_Kabul_Afghani...JPG
  • A male model is holding a copy of the sexy calendar featuring one of his pictures at the Erotica 2006 show in London, UK, on Friday, Nov. 17, 2006. Erotica is the world's largest adult lifestyle show. It attracts about 80,000 visitors every year with its over 150 retailer exhibitors, dazzling and decadent transvestite cabaret shows, fun foreplay seminars, beautiful lingerie collections, art and fetish demonstrations. **Italy Out**
    Erotica09.JPG
  • Green beans recovered from dumping sites around the island of Manhattan, New York, NY., being cooked during a Freegan dinner, on Friday, July 7, 2006. Freegans are a community of people who aims at recovering wasted food, books, clothing, office supplies and other items from the refuse of retail stores, frequently discarded in brand new condition. They recover goods not for profit, but to serve their own immediate needs and to share freely with others. According to a study by a USDA-commissioned study by Dr. Timothy Jones at the University of Arizona, half of all food in the United States is wasted at a cost of $100 billion dollars every year. Yet 4.4 million people in the United States alone are classified by the USDA as hungry. Global estimates place the annual rate of starvation deaths at well over 8 million. The massive waste generated in the process fills landfills and consumes land as new landfills are built. This waste stream also pollutes the environment, damages public health as landfills chemicals leak into the ground, and incinerators spew heavy metals back into the atmosphere. Freegans practice strategies for everyday living based on sharing resources, minimizing the detrimental impact of our consumption, and reducing and recovering waste and independence from the profit-driven economy. They are dismayed by the social and ecological costs of an economic model where only profit is valued, at the expense of the environment. In a society that worships competition and self-interest, Freegans advocate living ethical, free, and happy lives centred around community and the notion that a healthy society must function on interdependence. Freegans also believe that people have a right and responsibility to take back control of their time.
    Freegans23.JPG
  • Table covered with various items at a Freegan dinner made entirely with food recovered from dumping sites around the island of Manhattan, New York, NY., on Friday, June 23, 2006. Freegans are a community of people who aims at recovering wasted food, books, clothing, office supplies and other items from the refuse of retail stores, frequently discarded in brand new condition. They recover goods not for profit, but to serve their own immediate needs and to share freely with others. According to a study by a USDA-commissioned study by Dr. Timothy Jones at the University of Arizona, half of all food in the United States is wasted at a cost of $100 billion dollars every year. Yet 4.4 million people in the United States alone are classified by the USDA as hungry. Global estimates place the annual rate of starvation deaths at well over 8 million. The massive waste generated in the process fills landfills and consumes land as new landfills are built. This waste stream also pollutes the environment, damages public health as landfills chemicals leak into the ground, and incinerators spew heavy metals back into the atmosphere. Freegans practice strategies for everyday living based on sharing resources, minimizing the detrimental impact of our consumption, and reducing and recovering waste and independence from the profit-driven economy. They are dismayed by the social and ecological costs of an economic model where only profit is valued, at the expense of the environment. In a society that worships competition and self-interest, Freegans advocate living ethical, free, and happy lives centred around community and the notion that a healthy society must function on interdependence. Freegans also believe that people have a right and responsibility to take back control of their time.
    Freegans17.JPG
  • Table covered with the delicacies cooked at a Freegan dinner, made entirely with food recovered from dumping sites around the island of Manhattan, New York, NY., on Friday, June 23, 2006. Freegans are a community of people who aims at recovering wasted food, books, clothing, office supplies and other items from the refuse of retail stores, frequently discarded in brand new condition. They recover goods not for profit, but to serve their own immediate needs and to share freely with others. According to a study by a USDA-commissioned study by Dr. Timothy Jones at the University of Arizona, half of all food in the United States is wasted at a cost of $100 billion dollars every year. Yet 4.4 million people in the United States alone are classified by the USDA as hungry. Global estimates place the annual rate of starvation deaths at well over 8 million. The massive waste generated in the process fills landfills and consumes land as new landfills are built. This waste stream also pollutes the environment, damages public health as landfills chemicals leak into the ground, and incinerators spew heavy metals back into the atmosphere. Freegans practice strategies for everyday living based on sharing resources, minimizing the detrimental impact of our consumption, and reducing and recovering waste and independence from the profit-driven economy. They are dismayed by the social and ecological costs of an economic model where only profit is valued, at the expense of the environment. In a society that worships competition and self-interest, Freegans advocate living ethical, free, and happy lives centred around community and the notion that a healthy society must function on interdependence. Freegans also believe that people have a right and responsibility to take back control of their time.
    Freegans34.JPG
  • The food recovered from dumping sites around the island of Manhattan, New York, NY., is ready to be eaten at Freegan dinner, on Friday, July 7, 2006. Freegans are a community of people who aims at recovering wasted food, books, clothing, office supplies and other items from the refuse of retail stores, frequently discarded in brand new condition. They recover goods not for profit, but to serve their own immediate needs and to share freely with others. According to a study by a USDA-commissioned study by Dr. Timothy Jones at the University of Arizona, half of all food in the United States is wasted at a cost of $100 billion dollars every year. Yet 4.4 million people in the United States alone are classified by the USDA as hungry. Global estimates place the annual rate of starvation deaths at well over 8 million. The massive waste generated in the process fills landfills and consumes land as new landfills are built. This waste stream also pollutes the environment, damages public health as landfills chemicals leak into the ground, and incinerators spew heavy metals back into the atmosphere. Freegans practice strategies for everyday living based on sharing resources, minimizing the detrimental impact of our consumption, and reducing and recovering waste and independence from the profit-driven economy. They are dismayed by the social and ecological costs of an economic model where only profit is valued, at the expense of the environment. In a society that worships competition and self-interest, Freegans advocate living ethical, free, and happy lives centred around community and the notion that a healthy society must function on interdependence. Freegans also believe that people have a right and responsibility to take back control of their time.
    Freegans31.JPG
  • Broccoli recovered from dumping sites around the island of Manhattan, New York, NY., being cooked during a Freegan dinner, on Friday, July 7, 2006. Freegans are a community of people who aims at recovering wasted food, books, clothing, office supplies and other items from the refuse of retail stores, frequently discarded in brand new condition. They recover goods not for profit, but to serve their own immediate needs and to share freely with others. According to a study by a USDA-commissioned study by Dr. Timothy Jones at the University of Arizona, half of all food in the United States is wasted at a cost of $100 billion dollars every year. Yet 4.4 million people in the United States alone are classified by the USDA as hungry. Global estimates place the annual rate of starvation deaths at well over 8 million. The massive waste generated in the process fills landfills and consumes land as new landfills are built. This waste stream also pollutes the environment, damages public health as landfills chemicals leak into the ground, and incinerators spew heavy metals back into the atmosphere. Freegans practice strategies for everyday living based on sharing resources, minimizing the detrimental impact of our consumption, and reducing and recovering waste and independence from the profit-driven economy. They are dismayed by the social and ecological costs of an economic model where only profit is valued, at the expense of the environment. In a society that worships competition and self-interest, Freegans advocate living ethical, free, and happy lives centred around community and the notion that a healthy society must function on interdependence. Freegans also believe that people have a right and responsibility to take back control of their time.
    Freegans30.JPG
  • Christian, 35, dumpster diving since more than eight years is cookins some mushrooms in the kitchen at a Freegan dinner made entirely with food recovered from dumping sites around the island of Manhattan, New York, NY., on Friday, June 23, 2006. Freegans are a community of people who aims at recovering wasted food, books, clothing, office supplies and other items from the refuse of retail stores, frequently discarded in brand new condition. They recover goods not for profit, but to serve their own immediate needs and to share freely with others. According to a study by a USDA-commissioned study by Dr. Timothy Jones at the University of Arizona, half of all food in the United States is wasted at a cost of $100 billion dollars every year. Yet 4.4 million people in the United States alone are classified by the USDA as hungry. Global estimates place the annual rate of starvation deaths at well over 8 million. The massive waste generated in the process fills landfills and consumes land as new landfills are built. This waste stream also pollutes the environment, damages public health as landfills chemicals leak into the ground, and incinerators spew heavy metals back into the atmosphere. Freegans practice strategies for everyday living based on sharing resources, minimizing the detrimental impact of our consumption, and reducing and recovering waste and independence from the profit-driven economy. They are dismayed by the social and ecological costs of an economic model where only profit is valued, at the expense of the environment. In a society that worships competition and self-interest, Freegans advocate living ethical, free, and happy lives centred around community and the notion that a healthy society must function on interdependence. Freegans also believe that people have a right and responsibility to take back control of their time.
    Freegans22.JPG
  • Members of the Freegan community in New York cutting apples and peppers at a dinner cooked entirely with food recovered from dumping sites around the island of Manhattan, New York, NY., on Friday, June 23, 2006. Freegans are a community of people who aims at recovering wasted food, books, clothing, office supplies and other items from the refuse of retail stores, frequently discarded in brand new condition. They recover goods not for profit, but to serve their own immediate needs and to share freely with others. According to a study by a USDA-commissioned study by Dr. Timothy Jones at the University of Arizona, half of all food in the United States is wasted at a cost of $100 billion dollars every year. Yet 4.4 million people in the United States alone are classified by the USDA as hungry. Global estimates place the annual rate of starvation deaths at well over 8 million. The massive waste generated in the process fills landfills and consumes land as new landfills are built. This waste stream also pollutes the environment, damages public health as landfills chemicals leak into the ground, and incinerators spew heavy metals back into the atmosphere. Freegans practice strategies for everyday living based on sharing resources, minimizing the detrimental impact of our consumption, and reducing and recovering waste and independence from the profit-driven economy. They are dismayed by the social and ecological costs of an economic model where only profit is valued, at the expense of the environment. In a society that worships competition and self-interest, Freegans advocate living ethical, free, and happy lives centred around community and the notion that a healthy society must function on interdependence. Freegans also believe that people have a right and responsibility to take back control of their time.
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  • Janet, 43, one of the founders of the Freegan community in New York, holding some bananas found in the rubbish during a trash tour along groceries on 3rd Avenue in Manhattan, New York, NY., on Wednesday, June 21, 2006. Freegans are a community of people who aims at recovering wasted food, books, clothing, office supplies and other items from the refuse of retail stores, frequently discarded in brand new condition. They recover goods not for profit, but to serve their own immediate needs and to share freely with others. According to a study by a USDA-commissioned study by Dr. Timothy Jones at the University of Arizona, half of all food in the United States is wasted at a cost of $100 billion dollars every year. Yet 4.4 million people in the United States alone are classified by the USDA as hungry. Global estimates place the annual rate of starvation deaths at well over 8 million. The massive waste generated in the process fills landfills and consumes land as new landfills are built. This waste stream also pollutes the environment, damages public health as landfills chemicals leak into the ground, and incinerators spew heavy metals back into the atmosphere. Freegans practice strategies for everyday living based on sharing resources, minimizing the detrimental impact of our consumption, and reducing and recovering waste and independence from the profit-driven economy. They are dismayed by the social and ecological costs of an economic model where only profit is valued, at the expense of the environment. In a society that worships competition and self-interest, Freegans advocate living ethical, free, and happy lives centred around community and the notion that a healthy society must function on interdependence. Freegans also believe that people have a right and responsibility to take back control of their time.
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  • Janet, 43, one of the founders of the Freegan community in New York, looking for some edible food in the rubbish during a trash tour along groceries on 3rd Avenue in Manhattan, New York, NY., on Wednesday, June 21, 2006. Freegans are a community of people who aims at recovering wasted food, books, clothing, office supplies and other items from the refuse of retail stores, frequently discarded in brand new condition. They recover goods not for profit, but to serve their own immediate needs and to share freely with others. According to a study by a USDA-commissioned study by Dr. Timothy Jones at the University of Arizona, half of all food in the United States is wasted at a cost of $100 billion dollars every year. Yet 4.4 million people in the United States alone are classified by the USDA as hungry. Global estimates place the annual rate of starvation deaths at well over 8 million. The massive waste generated in the process fills landfills and consumes land as new landfills are built. This waste stream also pollutes the environment, damages public health as landfills chemicals leak into the ground, and incinerators spew heavy metals back into the atmosphere. Freegans practice strategies for everyday living based on sharing resources, minimizing the detrimental impact of our consumption, and reducing and recovering waste and independence from the profit-driven economy. They are dismayed by the social and ecological costs of an economic model where only profit is valued, at the expense of the environment. In a society that worships competition and self-interest, Freegans advocate living ethical, free, and happy lives centred around community and the notion that a healthy society must function on interdependence. Freegans also believe that people have a right and responsibility to take back control of their time.
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  • A plastic model is laying inside the abandoned Union Carbide (now DOW Chemical) industrial complex in Bhopal, Madhya Pradesh, India.
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  • Christian, 35, (left) dumpster diving since more than eight years is having some fun with another member of the Freegan community while taking some time away from the kitchen at a dinner cooked entirely with food recovered from dumping sites around the island of Manhattan, New York, NY., on Friday, June 23, 2006. Freegans are a community of people who aims at recovering wasted food, books, clothing, office supplies and other items from the refuse of retail stores, frequently discarded in brand new condition. They recover goods not for profit, but to serve their own immediate needs and to share freely with others. According to a study by a USDA-commissioned study by Dr. Timothy Jones at the University of Arizona, half of all food in the United States is wasted at a cost of $100 billion dollars every year. Yet 4.4 million people in the United States alone are classified by the USDA as hungry. Global estimates place the annual rate of starvation deaths at well over 8 million. The massive waste generated in the process fills landfills and consumes land as new landfills are built. This waste stream also pollutes the environment, damages public health as landfills chemicals leak into the ground, and incinerators spew heavy metals back into the atmosphere. Freegans practice strategies for everyday living based on sharing resources, minimizing the detrimental impact of our consumption, and reducing and recovering waste and independence from the profit-driven economy. They are dismayed by the social and ecological costs of an economic model where only profit is valued, at the expense of the environment. In a society that worships competition and self-interest, Freegans advocate living ethical, free, and happy lives centred around community and the notion that a healthy society must function on interdependence. Freegans also believe that people have a right and responsibility to take back control of their time.
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  • Christian, 35, dumpster diving since more than eight years is looking at the food to be cooked at a Freegan dinner made entirely with food recovered from dumping sites around the island of Manhattan, New York, NY., on Friday, June 23, 2006. Freegans are a community of people who aims at recovering wasted food, books, clothing, office supplies and other items from the refuse of retail stores, frequently discarded in brand new condition. They recover goods not for profit, but to serve their own immediate needs and to share freely with others. According to a study by a USDA-commissioned study by Dr. Timothy Jones at the University of Arizona, half of all food in the United States is wasted at a cost of $100 billion dollars every year. Yet 4.4 million people in the United States alone are classified by the USDA as hungry. Global estimates place the annual rate of starvation deaths at well over 8 million. The massive waste generated in the process fills landfills and consumes land as new landfills are built. This waste stream also pollutes the environment, damages public health as landfills chemicals leak into the ground, and incinerators spew heavy metals back into the atmosphere. Freegans practice strategies for everyday living based on sharing resources, minimizing the detrimental impact of our consumption, and reducing and recovering waste and independence from the profit-driven economy. They are dismayed by the social and ecological costs of an economic model where only profit is valued, at the expense of the environment. In a society that worships competition and self-interest, Freegans advocate living ethical, free, and happy lives centred around community and the notion that a healthy society must function on interdependence. Freegans also believe that people have a right and responsibility to take back control of their time.
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  • Stephanie, 21, member of the Freegan community in New York, walking along 3rd Avenue in Manhattan with two bags full of food recovered from damps sites along the road, in New York, NY., on Wednesday, June 21, 2006. Freegans are a community of people who aims at recovering wasted food, books, clothing, office supplies and other items from the refuse of retail stores, frequently discarded in brand new condition. They recover goods not for profit, but to serve their own immediate needs and to share freely with others. According to a study by a USDA-commissioned study by Dr. Timothy Jones at the University of Arizona, half of all food in the United States is wasted at a cost of $100 billion dollars every year. Yet 4.4 million people in the United States alone are classified by the USDA as hungry. Global estimates place the annual rate of starvation deaths at well over 8 million. The massive waste generated in the process fills landfills and consumes land as new landfills are built. This waste stream also pollutes the environment, damages public health as landfills chemicals leak into the ground, and incinerators spew heavy metals back into the atmosphere. Freegans practice strategies for everyday living based on sharing resources, minimizing the detrimental impact of our consumption, and reducing and recovering waste and independence from the profit-driven economy. They are dismayed by the social and ecological costs of an economic model where only profit is valued, at the expense of the environment. In a society that worships competition and self-interest, Freegans advocate living ethical, free, and happy lives centred around community and the notion that a healthy society must function on interdependence. Freegans also believe that people have a right and responsibility to take back control of their time.
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  • Stephanie, 21, (left) and Rachel, 22, members of the Freegan community in New York, dumpster diving on 3rd Avenue in Manhattan to recover edible food, in New York, NY., on Wednesday, June 21, 2006. Freegans are a community of people who aims at recovering wasted food, books, clothing, office supplies and other items from the refuse of retail stores, frequently discarded in brand new condition. They recover goods not for profit, but to serve their own immediate needs and to share freely with others. According to a study by a USDA-commissioned study by Dr. Timothy Jones at the University of Arizona, half of all food in the United States is wasted at a cost of $100 billion dollars every year. Yet 4.4 million people in the United States alone are classified by the USDA as hungry. Global estimates place the annual rate of starvation deaths at well over 8 million. The massive waste generated in the process fills landfills and consumes land as new landfills are built. This waste stream also pollutes the environment, damages public health as landfills chemicals leak into the ground, and incinerators spew heavy metals back into the atmosphere. Freegans practice strategies for everyday living based on sharing resources, minimizing the detrimental impact of our consumption, and reducing and recovering waste and independence from the profit-driven economy. They are dismayed by the social and ecological costs of an economic model where only profit is valued, at the expense of the environment. In a society that worships competition and self-interest, Freegans advocate living ethical, free, and happy lives centred around community and the notion that a healthy society must function on interdependence. Freegans also believe that people have a right and responsibility to take back control of their time.
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  • Part of the food recovered from one place only, during a Freegan trash tour to dump sites alond 3rd Avenue in Manhattan, New York, NY., on Wednesday, July 19, 2006...Freegans are a community of people who aims at recovering wasted food, books, clothing, office supplies and other items from the refuse of retail stores, frequently discarded in brand new condition. They recover goods not for profit, but to serve their own immediate needs and to share freely with others. According to a study by a USDA-commissioned study by Dr. Timothy Jones at the University of Arizona, half of all food in the United States is wasted at a cost of $100 billion dollars every year. Yet 4.4 million people in the United States alone are classified by the USDA as hungry. Global estimates place the annual rate of starvation deaths at well over 8 million. The massive waste generated in the process fills landfills and consumes land as new landfills are built. This waste stream also pollutes the environment, damages public health as landfills chemicals leak into the ground, and incinerators spew heavy metals back into the atmosphere. Freegans practice strategies for everyday living based on sharing resources, minimizing the detrimental impact of our consumption, and reducing and recovering waste and independence from the profit-driven economy. They are dismayed by the social and ecological costs of an economic model where only profit is valued, at the expense of the environment. In a society that worships competition and self-interest, Freegans advocate living ethical, free, and happy lives centred around community and the notion that a healthy society must function on interdependence. Freegans also believe that people have a right and responsibility to take back control of their time.
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  • Adam, 28, (right) one of the founders of the Freegan community in New York, and Stephanie, 21, a member looking for edible food on a dump site along 3rd Avenue in Manhattan, New York, NY., on Wednesday, July 5, 2006.Freegans are a community of people who aims at recovering wasted food, books, clothing, office supplies and other items from the refuse of retail stores, frequently discarded in brand new condition. They recover goods not for profit, but to serve their own immediate needs and to share freely with others. According to a study by a USDA-commissioned study by Dr. Timothy Jones at the University of Arizona, half of all food in the United States is wasted at a cost of $100 billion dollars every year. Yet 4.4 million people in the United States alone are classified by the USDA as hungry. Global estimates place the annual rate of starvation deaths at well over 8 million. The massive waste generated in the process fills landfills and consumes land as new landfills are built. This waste stream also pollutes the environment, damages public health as landfills chemicals leak into the ground, and incinerators spew heavy metals back into the atmosphere. Freegans practice strategies for everyday living based on sharing resources, minimizing the detrimental impact of our consumption, and reducing and recovering waste and independence from the profit-driven economy. They are dismayed by the social and ecological costs of an economic model where only profit is valued, at the expense of the environment. In a society that worships competition and self-interest, Freegans advocate living ethical, free, and happy lives centred around community and the notion that a healthy society must function on interdependence. Freegans also believe that people have a right and responsibility to take back control of their time.
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  • Janet, 43, one of the founders of the Freegan community in New York, and other Freegans recovering edible food from the rubbish during a trash tour along groceries on 3rd Avenue in Manhattan, New York, NY., on Wednesday, July 5, 2006. Freegans are a community of people who aims at recovering wasted food, books, clothing, office supplies and other items from the refuse of retail stores, frequently discarded in brand new condition. They recover goods not for profit, but to serve their own immediate needs and to share freely with others. According to a study by a USDA-commissioned study by Dr. Timothy Jones at the University of Arizona, half of all food in the United States is wasted at a cost of $100 billion dollars every year. Yet 4.4 million people in the United States alone are classified by the USDA as hungry. Global estimates place the annual rate of starvation deaths at well over 8 million. The massive waste generated in the process fills landfills and consumes land as new landfills are built. This waste stream also pollutes the environment, damages public health as landfills chemicals leak into the ground, and incinerators spew heavy metals back into the atmosphere. Freegans practice strategies for everyday living based on sharing resources, minimizing the detrimental impact of our consumption, and reducing and recovering waste and independence from the profit-driven economy. They are dismayed by the social and ecological costs of an economic model where only profit is valued, at the expense of the environment. In a society that worships competition and self-interest, Freegans advocate living ethical, free, and happy lives centred around community and the notion that a healthy society must function on interdependence. Freegans also believe that people have a right and responsibility to take back control of their time.
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  • Sima, 27, (right) Janet, 43, centre, and another member of the Freegan community searching for edible food from one of the numerous damp sites in Manhattan, New York, NY., on Wednesday, July 19, 2006.  Freegans are a community of people who aims at recovering wasted food, books, clothing, office supplies and other items from the refuse of retail stores, frequently discarded in brand new condition. They recover goods not for profit, but to serve their own immediate needs and to share freely with others. According to a study by a USDA-commissioned study by Dr. Timothy Jones at the University of Arizona, half of all food in the United States is wasted at a cost of $100 billion dollars every year. Yet 4.4 million people in the United States alone are classified by the USDA as hungry. Global estimates place the annual rate of starvation deaths at well over 8 million. The massive waste generated in the process fills landfills and consumes land as new landfills are built. This waste stream also pollutes the environment, damages public health as landfills chemicals leak into the ground, and incinerators spew heavy metals back into the atmosphere. Freegans practice strategies for everyday living based on sharing resources, minimizing the detrimental impact of our consumption, and reducing and recovering waste and independence from the profit-driven economy. They are dismayed by the social and ecological costs of an economic model where only profit is valued, at the expense of the environment. In a society that worships competition and self-interest, Freegans advocate living ethical, free, and happy lives centred around community and the notion that a healthy society must function on interdependence. Freegans also believe that people have a right and responsibility to take back control of their time.
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  • A bag full of bagels and bread just before the arrive of the Freegans in one of the numerous dump sites in Manhattan, New York, NY., on Wednesday, July 19, 2006. Freegans are a community of people who aims at recovering wasted food, books, clothing, office supplies and other items from the refuse of retail stores, frequently discarded in brand new condition. They recover goods not for profit, but to serve their own immediate needs and to share freely with others. According to a study by a USDA-commissioned study by Dr. Timothy Jones at the University of Arizona, half of all food in the United States is wasted at a cost of $100 billion dollars every year. Yet 4.4 million people in the United States alone are classified by the USDA as hungry. Global estimates place the annual rate of starvation deaths at well over 8 million. The massive waste generated in the process fills landfills and consumes land as new landfills are built. This waste stream also pollutes the environment, damages public health as landfills chemicals leak into the ground, and incinerators spew heavy metals back into the atmosphere. Freegans practice strategies for everyday living based on sharing resources, minimizing the detrimental impact of our consumption, and reducing and recovering waste and independence from the profit-driven economy. They are dismayed by the social and ecological costs of an economic model where only profit is valued, at the expense of the environment. In a society that worships competition and self-interest, Freegans advocate living ethical, free, and happy lives centred around community and the notion that a healthy society must function on interdependence. Freegans also believe that people have a right and responsibility to take back control of their time.
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  • Stephanie, 21, (left) Rachel, 22, (centre left) and other two members of the Freegan community enjoying a dinner cooked entirely with food recovered from dumping sites around the island of Manhattan, New York, NY., on Friday, June 23, 2006. Freegans are a community of people who aims at recovering wasted food, books, clothing, office supplies and other items from the refuse of retail stores, frequently discarded in brand new condition. They recover goods not for profit, but to serve their own immediate needs and to share freely with others. According to a study by a USDA-commissioned study by Dr. Timothy Jones at the University of Arizona, half of all food in the United States is wasted at a cost of $100 billion dollars every year. Yet 4.4 million people in the United States alone are classified by the USDA as hungry. Global estimates place the annual rate of starvation deaths at well over 8 million. The massive waste generated in the process fills landfills and consumes land as new landfills are built. This waste stream also pollutes the environment, damages public health as landfills chemicals leak into the ground, and incinerators spew heavy metals back into the atmosphere. Freegans practice strategies for everyday living based on sharing resources, minimizing the detrimental impact of our consumption, and reducing and recovering waste and independence from the profit-driven economy. They are dismayed by the social and ecological costs of an economic model where only profit is valued, at the expense of the environment. In a society that worships competition and self-interest, Freegans advocate living ethical, free, and happy lives centred around community and the notion that a healthy society must function on interdependence. Freegans also believe that people have a right and responsibility to take back control of their time.
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  • The food recovered from dumping sites around the island of Manhattan, New York, NY., is ready to be eaten at Freegan dinner, on Friday, July 7, 2006. Freegans are a community of people who aims at recovering wasted food, books, clothing, office supplies and other items from the refuse of retail stores, frequently discarded in brand new condition. They recover goods not for profit, but to serve their own immediate needs and to share freely with others. According to a study by a USDA-commissioned study by Dr. Timothy Jones at the University of Arizona, half of all food in the United States is wasted at a cost of $100 billion dollars every year. Yet 4.4 million people in the United States alone are classified by the USDA as hungry. Global estimates place the annual rate of starvation deaths at well over 8 million. The massive waste generated in the process fills landfills and consumes land as new landfills are built. This waste stream also pollutes the environment, damages public health as landfills chemicals leak into the ground, and incinerators spew heavy metals back into the atmosphere. Freegans practice strategies for everyday living based on sharing resources, minimizing the detrimental impact of our consumption, and reducing and recovering waste and independence from the profit-driven economy. They are dismayed by the social and ecological costs of an economic model where only profit is valued, at the expense of the environment. In a society that worships competition and self-interest, Freegans advocate living ethical, free, and happy lives centred around community and the notion that a healthy society must function on interdependence. Freegans also believe that people have a right and responsibility to take back control of their time.
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  • Peppers filled with rice have been just cooked at a Freegan dinner made entirely with food recovered from dumping sites around the island of Manhattan, New York, NY., on Friday, June 23, 2006. Freegans are a community of people who aims at recovering wasted food, books, clothing, office supplies and other items from the refuse of retail stores, frequently discarded in brand new condition. They recover goods not for profit, but to serve their own immediate needs and to share freely with others. According to a study by a USDA-commissioned study by Dr. Timothy Jones at the University of Arizona, half of all food in the United States is wasted at a cost of $100 billion dollars every year. Yet 4.4 million people in the United States alone are classified by the USDA as hungry. Global estimates place the annual rate of starvation deaths at well over 8 million. The massive waste generated in the process fills landfills and consumes land as new landfills are built. This waste stream also pollutes the environment, damages public health as landfills chemicals leak into the ground, and incinerators spew heavy metals back into the atmosphere. Freegans practice strategies for everyday living based on sharing resources, minimizing the detrimental impact of our consumption, and reducing and recovering waste and independence from the profit-driven economy. They are dismayed by the social and ecological costs of an economic model where only profit is valued, at the expense of the environment. In a society that worships competition and self-interest, Freegans advocate living ethical, free, and happy lives centred around community and the notion that a healthy society must function on interdependence. Freegans also believe that people have a right and responsibility to take back control of their time.
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  • Rachel, 22, is taking some vegetables to cook from the fridge at a Freegan dinner made entirely with food recovered from dumping sites around the island of Manhattan, New York, NY., on Friday, June 23, 2006...Freegans are a community of people who aims at recovering wasted food, books, clothing, office supplies and other items from the refuse of retail stores, frequently discarded in brand new condition. They recover goods not for profit, but to serve their own immediate needs and to share freely with others. According to a study by a USDA-commissioned study by Dr. Timothy Jones at the University of Arizona, half of all food in the United States is wasted at a cost of $100 billion dollars every year. Yet 4.4 million people in the United States alone are classified by the USDA as hungry. Global estimates place the annual rate of starvation deaths at well over 8 million. The massive waste generated in the process fills landfills and consumes land as new landfills are built. This waste stream also pollutes the environment, damages public health as landfills chemicals leak into the ground, and incinerators spew heavy metals back into the atmosphere. Freegans practice strategies for everyday living based on sharing resources, minimizing the detrimental impact of our consumption, and reducing and recovering waste and independence from the profit-driven economy. They are dismayed by the social and ecological costs of an economic model where only profit is valued, at the expense of the environment. In a society that worships competition and self-interest, Freegans advocate living ethical, free, and happy lives centred around community and the notion that a healthy society must function on interdependence. Freegans also believe that people have a right and responsibility to take back control of their time.
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  • Members of the Freegan community in New York cutting apples at a dinner cooked entirely with food recovered from dumping sites around the island of Manhattan, New York, NY., on Friday, July 7, 2006. Freegans are a community of people who aims at recovering wasted food, books, clothing, office supplies and other items from the refuse of retail stores, frequently discarded in brand new condition. They recover goods not for profit, but to serve their own immediate needs and to share freely with others. According to a study by a USDA-commissioned study by Dr. Timothy Jones at the University of Arizona, half of all food in the United States is wasted at a cost of $100 billion dollars every year. Yet 4.4 million people in the United States alone are classified by the USDA as hungry. Global estimates place the annual rate of starvation deaths at well over 8 million. The massive waste generated in the process fills landfills and consumes land as new landfills are built. This waste stream also pollutes the environment, damages public health as landfills chemicals leak into the ground, and incinerators spew heavy metals back into the atmosphere. Freegans practice strategies for everyday living based on sharing resources, minimizing the detrimental impact of our consumption, and reducing and recovering waste and independence from the profit-driven economy. They are dismayed by the social and ecological costs of an economic model where only profit is valued, at the expense of the environment. In a society that worships competition and self-interest, Freegans advocate living ethical, free, and happy lives centred around community and the notion that a healthy society must function on interdependence. Freegans also believe that people have a right and responsibility to take back control of their time.
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  • Members of the Freegan community in New York grabbing bagels left in a large bag in front of one of the numerous groceries along 3rd Avenue in Manhattan,  New York, NY., on Wednesday, June 21, 2006. Freegans are a community of people who aims at recovering wasted food, books, clothing, office supplies and other items from the refuse of retail stores, frequently discarded in brand new condition. They recover goods not for profit, but to serve their own immediate needs and to share freely with others. According to a study by a USDA-commissioned study by Dr. Timothy Jones at the University of Arizona, half of all food in the United States is wasted at a cost of $100 billion dollars every year. Yet 4.4 million people in the United States alone are classified by the USDA as hungry. Global estimates place the annual rate of starvation deaths at well over 8 million. The massive waste generated in the process fills landfills and consumes land as new landfills are built. This waste stream also pollutes the environment, damages public health as landfills chemicals leak into the ground, and incinerators spew heavy metals back into the atmosphere. Freegans practice strategies for everyday living based on sharing resources, minimizing the detrimental impact of our consumption, and reducing and recovering waste and independence from the profit-driven economy. They are dismayed by the social and ecological costs of an economic model where only profit is valued, at the expense of the environment. In a society that worships competition and self-interest, Freegans advocate living ethical, free, and happy lives centred around community and the notion that a healthy society must function on interdependence. Freegans also believe that people have a right and responsibility to take back control of their time.
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  • Part of the food recovered from one place only, during a Freegan trash tour to dump sites alond 3rd Avenue in Manhattan, New York, NY., on Wednesday, July 19, 2006..Freegans are a community of people who aims at recovering wasted food, books, clothing, office supplies and other items from the refuse of retail stores, frequently discarded in brand new condition. They recover goods not for profit, but to serve their own immediate needs and to share freely with others. According to a study by a USDA-commissioned study by Dr. Timothy Jones at the University of Arizona, half of all food in the United States is wasted at a cost of $100 billion dollars every year. Yet 4.4 million people in the United States alone are classified by the USDA as hungry. Global estimates place the annual rate of starvation deaths at well over 8 million. The massive waste generated in the process fills landfills and consumes land as new landfills are built. This waste stream also pollutes the environment, damages public health as landfills chemicals leak into the ground, and incinerators spew heavy metals back into the atmosphere. Freegans practice strategies for everyday living based on sharing resources, minimizing the detrimental impact of our consumption, and reducing and recovering waste and independence from the profit-driven economy. They are dismayed by the social and ecological costs of an economic model where only profit is valued, at the expense of the environment. In a society that worships competition and self-interest, Freegans advocate living ethical, free, and happy lives centred around community and the notion that a healthy society must function on interdependence. Freegans also believe that people have a right and responsibility to take back control of their time.
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  • Part of the food recovered during a Freegan trash tour to dump sites alond 3rd Avenue in Manhattan, New York, NY., on Wednesday, July 19, 2006. Freegans are a community of people who aims at recovering wasted food, books, clothing, office supplies and other items from the refuse of retail stores, frequently discarded in brand new condition. They recover goods not for profit, but to serve their own immediate needs and to share freely with others. According to a study by a USDA-commissioned study by Dr. Timothy Jones at the University of Arizona, half of all food in the United States is wasted at a cost of $100 billion dollars every year. Yet 4.4 million people in the United States alone are classified by the USDA as hungry. Global estimates place the annual rate of starvation deaths at well over 8 million. The massive waste generated in the process fills landfills and consumes land as new landfills are built. This waste stream also pollutes the environment, damages public health as landfills chemicals leak into the ground, and incinerators spew heavy metals back into the atmosphere. Freegans practice strategies for everyday living based on sharing resources, minimizing the detrimental impact of our consumption, and reducing and recovering waste and independence from the profit-driven economy. They are dismayed by the social and ecological costs of an economic model where only profit is valued, at the expense of the environment. In a society that worships competition and self-interest, Freegans advocate living ethical, free, and happy lives centred around community and the notion that a healthy society must function on interdependence. Freegans also believe that people have a right and responsibility to take back control of their time.
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  • Sima, 27, member of the Freegan community in New York looking at part of the food recovered from one place only, during a Freegan trash tour to dump sites alond 3rd Avenue in Manhattan, New York, NY., on Wednesday, July 19, 2006. Freegans are a community of people who aims at recovering wasted food, books, clothing, office supplies and other items from the refuse of retail stores, frequently discarded in brand new condition. They recover goods not for profit, but to serve their own immediate needs and to share freely with others. According to a study by a USDA-commissioned study by Dr. Timothy Jones at the University of Arizona, half of all food in the United States is wasted at a cost of $100 billion dollars every year. Yet 4.4 million people in the United States alone are classified by the USDA as hungry. Global estimates place the annual rate of starvation deaths at well over 8 million. The massive waste generated in the process fills landfills and consumes land as new landfills are built. This waste stream also pollutes the environment, damages public health as landfills chemicals leak into the ground, and incinerators spew heavy metals back into the atmosphere. Freegans practice strategies for everyday living based on sharing resources, minimizing the detrimental impact of our consumption, and reducing and recovering waste and independence from the profit-driven economy. They are dismayed by the social and ecological costs of an economic model where only profit is valued, at the expense of the environment. In a society that worships competition and self-interest, Freegans advocate living ethical, free, and happy lives centred around community and the notion that a healthy society must function on interdependence. Freegans also believe that people have a right and responsibility to take back control of their time.
    Freegans06.JPG
  • Stephanie, 21, (left) and another member of the Freegan community in New York, recovering edible food from dump sites along 3rd Avenue in Manhattan, New York, NY., on Wednesday, July 19, 2006. Freegans are a community of people who aims at recovering wasted food, books, clothing, office supplies and other items from the refuse of retail stores, frequently discarded in brand new condition. They recover goods not for profit, but to serve their own immediate needs and to share freely with others. According to a study by a USDA-commissioned study by Dr. Timothy Jones at the University of Arizona, half of all food in the United States is wasted at a cost of $100 billion dollars every year. Yet 4.4 million people in the United States alone are classified by the USDA as hungry. Global estimates place the annual rate of starvation deaths at well over 8 million. The massive waste generated in the process fills landfills and consumes land as new landfills are built. This waste stream also pollutes the environment, damages public health as landfills chemicals leak into the ground, and incinerators spew heavy metals back into the atmosphere. Freegans practice strategies for everyday living based on sharing resources, minimizing the detrimental impact of our consumption, and reducing and recovering waste and independence from the profit-driven economy. They are dismayed by the social and ecological costs of an economic model where only profit is valued, at the expense of the environment. In a society that worships competition and self-interest, Freegans advocate living ethical, free, and happy lives centred around community and the notion that a healthy society must function on interdependence. Freegans also believe that people have a right and responsibility to take back control of their time.
    Freegans05.JPG
  • Stephanie, 21, member of the Freegan community in New York, standing by the food recovered from dump sites along 3rd Avenue in Manhattan, New York, NY., on Wednesday, July 5, 2006. Freegans are a community of people who aims at recovering wasted food, books, clothing, office supplies and other items from the refuse of retail stores, frequently discarded in brand new condition. They recover goods not for profit, but to serve their own immediate needs and to share freely with others. According to a study by a USDA-commissioned study by Dr. Timothy Jones at the University of Arizona, half of all food in the United States is wasted at a cost of $100 billion dollars every year. Yet 4.4 million people in the United States alone are classified by the USDA as hungry. Global estimates place the annual rate of starvation deaths at well over 8 million. The massive waste generated in the process fills landfills and consumes land as new landfills are built. This waste stream also pollutes the environment, damages public health as landfills chemicals leak into the ground, and incinerators spew heavy metals back into the atmosphere. Freegans practice strategies for everyday living based on sharing resources, minimizing the detrimental impact of our consumption, and reducing and recovering waste and independence from the profit-driven economy. They are dismayed by the social and ecological costs of an economic model where only profit is valued, at the expense of the environment. In a society that worships competition and self-interest, Freegans advocate living ethical, free, and happy lives centred around community and the notion that a healthy society must function on interdependence. Freegans also believe that people have a right and responsibility to take back control of their time.
    Freegans03.JPG
  • Stephanie, 21, (centre) Sima, 27, (right) and another member of the Freegan community are preparing bread and vegetables at a dinner made entirely with food recovered from dumping sites around the island of Manhattan, New York, NY., on Friday, June 23, 2006. Freegans are a community of people who aims at recovering wasted food, books, clothing, office supplies and other items from the refuse of retail stores, frequently discarded in brand new condition. They recover goods not for profit, but to serve their own immediate needs and to share freely with others. According to a study by a USDA-commissioned study by Dr. Timothy Jones at the University of Arizona, half of all food in the United States is wasted at a cost of $100 billion dollars every year. Yet 4.4 million people in the United States alone are classified by the USDA as hungry. Global estimates place the annual rate of starvation deaths at well over 8 million. The massive waste generated in the process fills landfills and consumes land as new landfills are built. This waste stream also pollutes the environment, damages public health as landfills chemicals leak into the ground, and incinerators spew heavy metals back into the atmosphere. Freegans practice strategies for everyday living based on sharing resources, minimizing the detrimental impact of our consumption, and reducing and recovering waste and independence from the profit-driven economy. They are dismayed by the social and ecological costs of an economic model where only profit is valued, at the expense of the environment. In a society that worships competition and self-interest, Freegans advocate living ethical, free, and happy lives centred around community and the notion that a healthy society must function on interdependence. Freegans also believe that people have a right and responsibility to take back control of their time.
    Freegans26.JPG
  • Mushrooms and rice recovered from dumping sites around the island of Manhattan, New York, NY., being cooked during a Freegan dinner, on Friday, June 23, 2006. Freegans are a community of people who aims at recovering wasted food, books, clothing, office supplies and other items from the refuse of retail stores, frequently discarded in brand new condition. They recover goods not for profit, but to serve their own immediate needs and to share freely with others. According to a study by a USDA-commissioned study by Dr. Timothy Jones at the University of Arizona, half of all food in the United States is wasted at a cost of $100 billion dollars every year. Yet 4.4 million people in the United States alone are classified by the USDA as hungry. Global estimates place the annual rate of starvation deaths at well over 8 million. The massive waste generated in the process fills landfills and consumes land as new landfills are built. This waste stream also pollutes the environment, damages public health as landfills chemicals leak into the ground, and incinerators spew heavy metals back into the atmosphere. Freegans practice strategies for everyday living based on sharing resources, minimizing the detrimental impact of our consumption, and reducing and recovering waste and independence from the profit-driven economy. They are dismayed by the social and ecological costs of an economic model where only profit is valued, at the expense of the environment. In a society that worships competition and self-interest, Freegans advocate living ethical, free, and happy lives centred around community and the notion that a healthy society must function on interdependence. Freegans also believe that people have a right and responsibility to take back control of their time.
    Freegans24.JPG
  • Stephanie, 21, (right) and another member of the Freegan community in New York, searching for edible food in one of the dump sites along 3rd Avenue in Manhattan, New York, NY., on Wednesday, June 21, 2006. Freegans are a community of people who aims at recovering wasted food, books, clothing, office supplies and other items from the refuse of retail stores, frequently discarded in brand new condition. They recover goods not for profit, but to serve their own immediate needs and to share freely with others. According to a study by a USDA-commissioned study by Dr. Timothy Jones at the University of Arizona, half of all food in the United States is wasted at a cost of $100 billion dollars every year. Yet 4.4 million people in the United States alone are classified by the USDA as hungry. Global estimates place the annual rate of starvation deaths at well over 8 million. The massive waste generated in the process fills landfills and consumes land as new landfills are built. This waste stream also pollutes the environment, damages public health as landfills chemicals leak into the ground, and incinerators spew heavy metals back into the atmosphere. Freegans practice strategies for everyday living based on sharing resources, minimizing the detrimental impact of our consumption, and reducing and recovering waste and independence from the profit-driven economy. They are dismayed by the social and ecological costs of an economic model where only profit is valued, at the expense of the environment. In a society that worships competition and self-interest, Freegans advocate living ethical, free, and happy lives centred around community and the notion that a healthy society must function on interdependence. Freegans also believe that people have a right and responsibility to take back control of their time.
    Freegans09.jpg
  • Janet, 43, one of the founders of the Freegan movement in New York is preparing a cake at a dinner cooked entirely with food recovered from dumping sites around the island of Manhattan, New York, NY., on Friday, June 23, 2006. Freegans are a community of people who aims at recovering wasted food, books, clothing, office supplies and other items from the refuse of retail stores, frequently discarded in brand new condition. They recover goods not for profit, but to serve their own immediate needs and to share freely with others. According to a study by a USDA-commissioned study by Dr. Timothy Jones at the University of Arizona, half of all food in the United States is wasted at a cost of $100 billion dollars every year. Yet 4.4 million people in the United States alone are classified by the USDA as hungry. Global estimates place the annual rate of starvation deaths at well over 8 million. The massive waste generated in the process fills landfills and consumes land as new landfills are built. This waste stream also pollutes the environment, damages public health as landfills chemicals leak into the ground, and incinerators spew heavy metals back into the atmosphere. Freegans practice strategies for everyday living based on sharing resources, minimizing the detrimental impact of our consumption, and reducing and recovering waste and independence from the profit-driven economy. They are dismayed by the social and ecological costs of an economic model where only profit is valued, at the expense of the environment. In a society that worships competition and self-interest, Freegans advocate living ethical, free, and happy lives centred around community and the notion that a healthy society must function on interdependence. Freegans also believe that people have a right and responsibility to take back control of their time.
    Freegans27.JPG
  • Riswana, 25, (left) is offering Indian chai tea to his disabled son Maheraj, 2 and a half years old, while sitting near her husband Mahfus Ali, 32, (left) a gas survivor, inside their home in Model Ground, Bhopal, Madhya Pradesh, central India, site of the infamous 1984 gas tragedy. The poisonous cloud that enveloped Bhopal left everlasting consequences that today continue to consume people's lives. A few years ago Mahfus Ali and his wife Riswana, 25, lost a child facing similar health problems to those of Maharaj. The boy survived only a few days and was born with severe birth defects. Salya, 4, a girl, is the parents's only healthy child.
    068_Bhopal_Second_Disaster.JPG
  • Mahfus Ali, 32, (right) a gas survivor, is holding the hands of his disabled son Maheraj, 2 and a half years old, while inside their home in Model Ground, Bhopal, Madhya Pradesh, central India, site of the infamous 1984 gas tragedy. The poisonous cloud that enveloped Bhopal left everlasting consequences that today continue to consume people's lives. A few years ago Mahfus Ali and his wife Riswana, 25, lost a child facing similar health problems to those of Maharaj. The boy survived only a few days and was born with severe birth defects. Salya, 4, a girl, is the parents's only healthy child.
    116_Bhopal_Second_Disaster.JPG
  • The house of Orlando Bloom and of his girlfriend model Miranda Kerr, on the Hollywood Hills in Los Angeles, was robbed by the Bling Ring on July 13, 2009. (NOT FOR PUBBLICATON: 2645 Outpost Drive, CA 90068, USA)
    Los_Angeles_Bling_Ring_28.JPG
  • A boy and his father are transporting gas cylinders with the use of donkeys in a small town on the road from Kabul, the capital of Afghanistan, to the mountain village of Bamiyan, located on the Hindu Kush range. The Buddhas of Bamiyan were two 6th century monumental statues of standing Buddhas carved into the side of a cliff in the Bamiyan valley in the Hazarajat region of central Afghanistan, situated 230 km northwest of Kabul at an altitude of 2500 meters. The statues represented the classic blended style of Gandhara art. The main bodies were hewn directly from the sandstone cliffs, but details were modelled in mud mixed with straw, coated with stucco. Amid widespread international condemnation, the smaller statues (55 and 39 meters respectively) were intentionally dynamited and destroyed in 2001 by the Taliban because they believed them to be un-Islamic idols. Once a stopping point along the Silk Road between China and the Middle East, researchers think Bamiyan was the site of monasteries housing as many as 5,000 monks during its peak as a Buddhist centre in the 6th and 7th centuries. It is now a UNESCO Heritage Site since 2003. Archaeologists from various countries across the world have been engaged in preservation, general maintenance around the site and renovation. Professor Tarzi, a notable An Afghan-born archaeologist from France, and a teacher in Strasbourg University, has been searching for a legendary 300m Sleeping Buddha statue in various sites between the original standing ones, as documented in the old account of a renowned Chinese scholar, Xuanzang, visiting the area in the 7th century. Professor Tarzi worked on projects to restore the other Bamiyan Buddhas in the late 1970s and has spent most of his career researching the existence of the missing giant Buddha in the valley.
    Bamiyan_UNESCO_Alex_Masi048.jpg
  • Professor Zemaryali Tarzi, (right) a notable An Afghan-born archaeologist from France and teacher in Strasbourg University, is portrayed discussing with one of his assistants on the excavation field where he is searching for a legendary 300m Sleeping Buddha. The statue should be located between the original two standing Buddhas, Afghanistan, as documented in the old account of a renowned Chinese scholar, Xuanzang, visiting the area in the 7th century. The Buddhas of Bamiyan were two 6th century monumental statues of standing Buddhas carved into the side of a cliff in the Bamiyan valley in the Hazarajat region of central Afghanistan, situated 230 km northwest of Kabul at an altitude of 2500 meters. The statues represented the classic blended style of Gandhara art. The main bodies were hewn directly from the sandstone cliffs, but details were modelled in mud mixed with straw, coated with stucco. Amid widespread international condemnation, the smaller statues (55 and 39 meters respectively) were intentionally dynamited and destroyed in 2001 by the Taliban because they believed them to be un-Islamic idols. Once a stopping point along the Silk Road between China and the Middle East, researchers think Bamiyan was the site of monasteries housing as many as 5,000 monks during its peak as a Buddhist centre in the 6th and 7th centuries. It is now a UNESCO Heritage Site since 2003. Archaeologists from various countries across the world have been engaged in preservation, general maintenance around the site and renovation. Professor Tarzi worked on projects to restore the other Bamiyan Buddhas in the late 1970s and has spent most of his career researching the existence of the missing giant Buddha in the valley.
    Bamiyan_UNESCO_Alex_Masi014.JPG
  • TV screens are showing people's faces at the time of their climax in the Orgasm Tunnel at Amora, the Academy of Sex and Relationships,on Tuesday, April 17, 2007, in London, UK. The world's first visitor attraction dedicated to love, sex and relationships opens its door officially tomorrow (18th of April 2007) in Piccadilly. The permanent interactive attraction, Amora, expects to draw over half a million, 18+ visitors in the first year and fuses entertainment, excitement and education in a unique powerful sensory experience. With seven zones covering every aspect of relationships from first filtrations and dating to fantasy and fetish. Visitors can explore the science of attraction - what they find attractive and why, learn how to enhance their skills and even create what their perfect partner might look like. Male and female models help demystify erogenous zones, G-spot and prostate, while insights and technique tips are offered on various topics. Sexual awareness and well-being are also covered thoroughly. ..
    AmoraLondon15.JPG
  • A young boy is riding his donkey home after having collected water water from a small river in Bamyan, Afghanistan. In the town there is no electricity or running water. Power is only being provided by generators or solar panels. The Buddhas of Bamiyan were two 6th century monumental statues of standing Buddhas carved into the side of a cliff in the Bamiyan valley in the Hazarajat region of central Afghanistan, situated 230 km northwest of Kabul at an altitude of 2500 meters. The statues represented the classic blended style of Gandhara art. The main bodies were hewn directly from the sandstone cliffs, but details were modelled in mud mixed with straw, coated with stucco. Amid widespread international condemnation, the smaller statues (55 and 39 meters respectively) were intentionally dynamited and destroyed in 2001 by the Taliban because they believed them to be un-Islamic idols. Once a stopping point along the Silk Road between China and the Middle East, researchers think Bamiyan was the site of monasteries housing as many as 5,000 monks during its peak as a Buddhist centre in the 6th and 7th centuries. It is now a UNESCO Heritage Site since 2003. Archaeologists from various countries across the world have been engaged in preservation, general maintenance around the site and renovation. Professor Tarzi, a notable An Afghan-born archaeologist from France, and a teacher in Strasbourg University, has been searching for a legendary 300m Sleeping Buddha statue in various sites between the original standing ones, as documented in the old account of a renowned Chinese scholar, Xuanzang, visiting the area in the 7th century. Professor Tarzi worked on projects to restore the other Bamiyan Buddhas in the late 1970s and has spent most of his career researching the existence of the missing giant Buddha in the valley.
    Bamiyan_UNESCO_Alex_Masi009.JPG
  • A woman is walking through the entrance of Amora, the Academy of Sex and Relationships, on Tuesday, April 17, 2007, in London, UK. The world's first visitor attraction dedicated to love, sex and relationships opens its door officially tomorrow (18th of April 2007) in Piccadilly. The permanent interactive attraction, Amora, expects to draw over half a million, 18+ visitors in the first year and fuses entertainment, excitement and education in a unique powerful sensory experience. With seven zones covering every aspect of relationships from first filtrations and dating to fantasy and fetish. Visitors can explore the science of attraction - what they find attractive and why, learn how to enhance their skills and even create what their perfect partner might look like. Male and female models help demystify erogenous zones, G-spot and prostate, while insights and technique tips are offered on various topics. Sexual awareness and well-being are also covered thoroughly. **Italy Out**..
    AmoraLondon6.JPG
  • A woman is interacting with the screens on the wall at the entrance of Amora, the Academy of Sex and Relationships, on Tuesday, April 17, 2007, in London, UK. The world's first visitor attraction dedicated to love, sex and relationships opens its door officially tomorrow (18th of April 2007) in Piccadilly. The permanent interactive attraction, Amora, expects to draw over half a million, 18+ visitors in the first year and fuses entertainment, excitement and education in a unique powerful sensory experience. With seven zones covering every aspect of relationships from first filtrations and dating to fantasy and fetish. Visitors can explore the science of attraction - what they find attractive and why, learn how to enhance their skills and even create what their perfect partner might look like. Male and female models help demystify erogenous zones, G-spot and prostate, while insights and technique tips are offered on various topics. Sexual awareness and well-being are also covered thoroughly. **Italy Out**..
    AmoraLondon3.JPG
  • An Afghan man is carrying a papaya on the streets of Bamiyan's new bazaar. The cliff where once stood the Western Buddha (55m - 'Male') is photographed after sunset in Bamiyan, Afghanistan, an area mostly populated by Hazaras. The Buddhas of Bamiyan were two 6th century monumental statues of standing Buddhas carved into the side of a cliff in the Bamiyan valley in the Hazarajat region of central Afghanistan, situated 230 km northwest of Kabul at an altitude of 2500 meters. The statues represented the classic blended style of Gandhara art. The main bodies were hewn directly from the sandstone cliffs, but details were modelled in mud mixed with straw, coated with stucco. Amid widespread international condemnation, the smaller statues (55 and 39 meters respectively) were intentionally dynamited and destroyed in 2001 by the Taliban because they believed them to be un-Islamic idols. Once a stopping point along the Silk Road between China and the Middle East, researchers think Bamiyan was the site of monasteries housing as many as 5,000 monks during its peak as a Buddhist centre in the 6th and 7th centuries. It is now a UNESCO Heritage Site since 2003. Archaeologists from various countries across the world have been engaged in preservation, general maintenance around the site and renovation. Professor Tarzi, a notable An Afghan-born archaeologist from France, and a teacher in Strasbourg University, has been searching for a legendary 300m Sleeping Buddha statue in various sites between the original standing ones, as documented in the old account of a renowned Chinese scholar, Xuanzang, visiting the area in the 7th century. Professor Tarzi worked on projects to restore the other Bamiyan Buddhas in the late 1970s and has spent most of his career researching the existence of the missing giant Buddha in the valley.
    Bamiyan_UNESCO_Alex_Masi049.jpg
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